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TRADITIONAL DISHES (Leaf Tandoori, Goole)
 

Korma - Mild with coconut, cream and chef's special sauce - UHT.

Dopiaza - Medium with lots of onion, fresh herbs and spices.

Bhuna - Medium cooked with onion, tomato herbs and spices.

Rogan Josh - Rich and spicy with lots of tomato, onion and fresh herbs.

Madras - Fairly hot.

Dhansak - Sweet, sour and hot cooked with lentils and pineapple.

Pathia - Sweet, sour and hot with red chillies, coconut, onion, tomato, herbs and spices.

Curry - Traditional Indian Curry

Vindaloo - A very hot dish rich in tomato puree, red chillies and garlic.

Phall - Extremely HOT cooked with onion, herbs and spices + £1 EXTRA.

CHICKEN - £7.45
 

KEEMA MIX MEAT - £8.25
 

CHICKEN TIKKA - £7.45
 

LAMB TIKKA - £9.95
 

MIXED TIKKA - £9.45
 

PRAWN - £8.45
 

KING PRAWN - £15.45
 

MIXED VEGETABLE - £7.45

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